Azuki Sushi. One of My Favorite Sushi Spots.

Down town San Diego has some of my favorite restaurants in the whole county. Sushi is one of my favorites and their are so many great places to go being right next to the water. A new favorite spot is Azuki sushi. This cute little spot down town has a beautiful cozy outdoor back patio, indoor seating, and a beautiful bistro style front seating area. 

They have little cafe table set ups and it makes for some beautiful ambiance. We had garlic edamame and miso soup. Both delicious. As far as rolls go we had stardust and scorpion. Stardust was an albacore, gobo, avocado topped with yellowtail, lemon slices, garlic ponzu roll. Lemon and fish is my favorite and a little lemon slice with any type of sushi and I’m in. Adds that little acidic bite. 

The Scorpion roll had tempura softshell crab, snow crab, avocado, cucumber, gobo wrapped in soy paper. If a roll has  Tempura soft shell crab in in it… i'm probably getting it. On top of the rolls we had blue fin tuna nigiri. Was melt in your mouth amazing. Could not be happier with all the food we had. I can’t wait to go back. If you’ve been let me know in the comments below.